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Home / SG50 Home Cooks / Mary Teresa Especkerman
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Mary Teresa Especkerman

How old were you when you started cooking: I started cooking when I was 11 years old.

Personal wish related to cooking: I wish to make Eurasian dishes more well known!



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    Green Chilli Prawn Sambal

    “The Eurasians maybe a “vanishing Race” but our heritage recipes need not be.”...

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